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Shopping Around the World – Mark Your Calendars

Hello friends!!  Wasn’t all of the sandwiches from last month mouth watering?  We got so many ideas here at the Hotel Thompson.  What a blast!  This month we are going to throw a little twist to the Shopping Around the World.

We always concentrate on food but here’s the twist.  For February’s Shopping Around the World, we want a drink and snack food that you love.  Recipes, pictures are awesome and prices to be posted on:

Friday, February 23, 2018.

So mark your calendars and put on your thinking hats.  Is there a nightly ritual that you partake in before bedtime?  Maybe it’s something that you only do on the weekends.  Share with us in February ❤

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Posted by on February 1, 2018 in Shopping Around the World

 

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Don Juan Has Done It Now!

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How in the world am I going to explain this picture to mommy?  It looks like that little psycho elf has been into mom’s pictures and sent them to a certain magazine which has made its way to the big man and his elves.

Shakes piggy head.  This can’t be good.  Look at their faces?!  Oh dear piggy heavens.  How am I ever going to tell mommy what Don Juan has done this time?!  What will daddy think?

You gotta help me friends.  How do I break it gently to my mom that her private pictures may not be so private anymore and that she might be on Santa’s naughty list… but he might like it?  Snorts.

Don Juan is in deep doo-doo here at the Hotel Thompson. Shakes piggy head and walks away with daddy’s credit card.  I gotta buy all of these off the market so she doesn’t see the cover.

 
13 Comments

Posted by on December 11, 2017 in 25 Days of Christmas, Bacon

 

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Shopping Around the World

Hello sweet friends ❤  For the month of June we are focusing on something that you have cooked lately that you absolutely went bonkers for and everyone enjoyed.  This could be anything – even a cheese cracker.  Just make it the best cheese cracker you ever had and post prices… and pictures are awesome.  That gives us something to drool on while we read your recipe.

Today, I’m handing our recipe over to mom.  Can you believe that me and dad actually got her to cook dinner for us one night?  Now don’t get me wrong.  She cooks for us but she’s been watching her diet lately so we have to say she went overboard with this dinner.  And *we* all appreciated that – trust me.

So without further ado, take it away mom!


Hello friends.  If you know me really well, then you know here in the south I just can’t get enough of fried chicken – ever.  I’ll admit it.  Usually instead of taking the time to fix it, I will usually just buy it from the store or a local restaurant.  Every once in a while, I will bring out my southern experience and fry some for the family.  Of course when I do, everyone wonders what they’ve done to deserve it – HA!  It just keeps them on their toes I say.  What you will need:

♦ A package of chicken.  We enjoy thighs.  You get whatever pieces your family likes – mixed or whatever.  This date, we bought a package of thighs.  There was 8 of them for $3.23

♦ You should have some of these ingredients on hand:  flour (3 cups – $0.75); buttermilk (2 cups – $0.50); eggs (3 – $0.50); frying oil (4 cups $2.50); salt/pepper/cayenne pepper

Now this is a pretty basic recipe that we have used in our family for years.  You can also use the same ingredients with different types of  meat – fried fish, shrimp and you know that other white meat that we can’t mention on Bacon’s blog.  You can also use different spices that you like.  Be creative and have fun.

Now is the time to get your assembly line going.  It gets a little messy.  You will need two bowls.  One bowl you will put your ‘dry’ ingredients in – the flour, salt, pepper and shake cayenne pepper to your taste.  Now test your taste.  Remember you can add more, you can’t take out.  In the other bowl, put your 3 eggs and beat them.  Add your milk, salt, pepper and more cayenne pepper.  As that is sitting, put your grease in a frying pan (we like to use an iron skillet) and let that start to get hot somewhere around medium/high.  Now while that is getting hot, put about 4 pieces of raw chicken (that you have already washed) into the wet ingredients.  Let the oil get hot.

Once hot, here comes the fun part. You want to take the pieces of chicken out of the wet ingredients and coat them in the dry ingredients.  Get everything coated.  Now repeat that step.  Yep, I believe in double coating for an extra crispy skin on the chicken.  Dip the floured chicken back into your wet ingredients, back into the dry ingredients and then place the chicken in your hot oil skin side down.  Your pan should comfortably hold 4 thighs – don’t overcrowd.  I cook the chicken about 8 minutes and then flip the chicken over to the other side for about 6 more minutes.  Once it is nicely golden brown, put on paper towels to drain and do the remainder of your chicken.

There you go – a classic southern dish from the Hotel Thompson.  Eight wonderful fried chicken thighs for around $7.50 – great for a Sunday meal.  Enjoy ❤

 
17 Comments

Posted by on June 30, 2017 in Bacon, Shopping Around the World

 

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Shopping Around the World – Reminder

Hello sweet friends ❤  Did you miss Shopping Around the World in May?  I know we did – snorts.  I tell you things have been going on weird here at the Hotel Thompson for the past couple of months – but I digress.  That’s another posting for another day.

Shopping Around the World is back for June and with a new badge courtesy of Phenny’s dad. (Huge shout out and thanks to them ❤ )  Please feel free to share and use this badge on your blog postings for Shopping Around the World.

For June we are going to focus on something that you have cooked lately that you absolutely went bonkers for and everyone enjoyed.  This could be anything – even a cheese cracker.  Just make it the best cheese cracker you ever had and post prices… and pictures are awesome.  That gives us something to drool on while we read your recipe.

So my friends.  That’s your assignment for June.  We will all post Shopping Around the World on Friday, June 30th.  Remember to link back to my blog so everyone can check your postings out.   Can’t wait to read your recipe!

 
9 Comments

Posted by on June 21, 2017 in Bacon, Shopping Around the World

 

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Shopping Around the World – Mark Your Calendars

Hello sweet friends ❤  Did you miss Shopping Around the World in May?  I know we did – snorts.  I tell you things have been going on weird here at the Hotel Thompson for the past couple of months – but I digress.  That’s another posting for another day.

Shopping Around the World is back for June and with a new badge courtesy of Phenny’s dad. (Huge shout out and thanks to them ❤ )  Please feel free to share and use this badge on your blog postings for Shopping Around the World.

For June we are going to focus on something that you have cooked lately that you absolutely went bonkers for and everyone enjoyed.  This could be anything – even a cheese cracker.  Just make it the best cheese cracker you ever had and post prices… and pictures are awesome.  That gives us something to drool on while we read your recipe.

So my friends.  That’s your assignment for June.  We will all post Shopping Around the World on Friday, June 30th.  Remember to link back to my blog so everyone can check your postings out.   Can’t wait to read your recipe!

 
8 Comments

Posted by on June 7, 2017 in Shopping Around the World

 

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Bacon’s Show and Tell and Shopping Around the World – Reminder

Hello my sweet friends.  It’s time to get ready for the next edition of  Bacon’s Show and Tell and Shopping Around the World.  Be sure to mark your calendars so you can participate.  It’s going to be a blast and I can’t wait for the delicious recipes (and hopeful pictures) and laughter to come.


This month, we are focusing on gifts.  Since Christmas was just last month, let’s focus on that one thing that you received that was absolutely wonderful.  Maybe it wasn’t from Christmas – perhaps it was on your birthday last year.  What is it – why can’t you live without it?

Mark your calendars for Wednesday, January 25th to join Bacon’s Show and Tell.  Remember to link back to my blog – See you here!


Me and my pal Fozzie will be holding another Shopping Around the World scheduled for Friday, January 27th. 

Do a posting on your blog linking back to mine.  That way we can keep track of all of the different prices and recipes from all over the world.

This month we are highlighting items that you are known for.   Do you have that one dish that everyone asks for at a party, at dinner, at the church?  What kind of ingredients do you have in it and what does it look like? Don’t forget to include prices and pictures if you can.

Come join the fun of Shopping Around the World – mark your calendars!

 
 

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Bacon’s Show and Tell and Shopping Around the World – Mark Your Calendars

Hello my sweet friends.  It’s time to get ready for the next edition of  Bacon’s Show and Tell and Shopping Around the World.  Be sure to mark your calendars so you can participate.  It’s going to be a blast and I can’t wait for the delicious recipes (and hopeful pictures) and laughter to come.


This month, we are focusing on gifts.  Since Christmas was just last month, let’s focus on that one thing that you received that was absolutely wonderful.  Maybe it wasn’t from Christmas – perhaps it was on your birthday last year.  What is it – why can’t you live without it?

Mark your calendars for Wednesday, January 25th to join Bacon’s Show and Tell.  Remember to link back to my blog – See you here!

 


 

Me and my pal Fozzie will be holding another Shopping Around the World scheduled for Friday, January 27th. 

Do a posting on your blog linking back to mine.  That way we can keep track of all of the different prices and recipes from all over the world.

This month we are highlighting items that you are known for.   Do you have that one dish that everyone asks for at a party, at dinner, at the church?  What kind of ingredients do you have in it and what does it look like? Don’t forget to include prices and pictures if you can.

Come join the fun of Shopping Around the World – mark your calendars!

 

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