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Tag Archives: dessert

Travels in the South

Hello sweet friends.  How was your Valentine’s Day yesterday?  In honor of the sweetest day of the year, mom/dad shared a little love yesterday as well.  They went out to dinner and afterwards enjoyed this delicious concoction.  And hey, splitting a dessert means half of the calories, right?  But who’s counting calories on Valentine’s Day – snorts.

This lovely creation is called a Margarita Cheesecake which is seasonal special at a local steakhouse called Logan’s Roadhouse.  Now, it’s like other cheesecakes made with cream cheese but it has Logan’s signature margarita blend on the graham cracker crust.  And don’t forget about the sliced strawberries all over the place.  Mom said it was – what was the phrase she used – delightful to the fullest!

So, if you are near a Logan’s Roadhouse, make sure you check it out for this wonderful dessert.  You won’t be disappointed.

 

 

 

 
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Posted by on February 15, 2017 in Travels Around the World

 

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Travels in the South

Welcome my friends to another edition of Travels in the South.  This weeks find is something sinful.  It is something so delicious that you and your spouse will fight over the last bite.  Heck, you might even want to get your own slice of this heaven so you don’t have to share.

This week’s find is called Sogno Di Cioccolata –  translation “Chocolate Dream”  Now look at that picture.  Isn’t that the best way to describe it?  Chocolate Dream.  Are you asking yourself what is in this masterpiece?  It’s a rich fudge brownie covered with a chocolate mousse and topped with fresh whipped cream and drizzled with chocolate sauce.  Oh, did I mention that it’s also sitting in a puddle of rich chocolate?  Mom/dad always share one of these delicious creations because it is so rich and heavenly.  But they do fight over the last bite… or should I say they play paper – rock – scissors.  Snorts with piggy laughter.

So my friends, if you have a Carrabba’s Italian restaurant near you, make some plans to try this delicious creation.  It’s on their dessert menu ❤

 

 
 

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Shopping Around the World and Bacon’s Show and Tell – Reminder

Hello sweet friends – 

Don’t forget about our important dates next week – after the holidays.  Keep these in mind while you enjoy your holiday 🙂 ❤


Shopping Around the World

Shopping Around the World is hosted by us and our friend Fozziemom.  This month it is scheduled for November 30th – after the holiday so we can all make plans.  Since it is the Thanksgiving holidays here in the States, this month we will focus on Thanksgiving foods.  So, you can post appetizers, side dishes, salads, soups, main entrees or desserts.  What is something that you look forward to once a year at Thanksgiving.  I mean yes we can have it throughout the year but having it at Thanksgiving screams the holiday?  This gives you a wide variety of foods you can come up with.  Fix whatever your dish is, take pictures and post it with recipes and prices on November 30th on your blog.  Remember to link back to my blog posting so people can see yours.  This is a wonderful way to (1) meet new friends in blogville and (2) get some wonderful recipes.  And I’ll admit it.  This piggy has been known to visit on these days and lick the computer screen at some of your awesome dishes.  I’m just sayin’ – some of pictures look out of this world!!


Bacon’s Show and Tell

To me, what better time of the year to share some embarrassing stories from Thanksgiving.  Did you gather as a family for dinner and someone do something hilarious?  Did you have a mishap and spill your plate or cut the turkey in a strange way?  Go ahead my friends, let’s talk about something funny our humans do or did during their Thanksgiving holidays.  I know these stories will be good!  Bacon’s Show and Tell is scheduled for November 29th due to the holiday.  Remember to do your blog and link back to my blog so we can all see what everyone shares.  Thanks my friend – can’t wait for some great stories.

 
 

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Travels in the South

Welcome my friends to another edition of Travels in the South.  Today I want to introduce you to a dessert that is popular here in the south – pecan pie.  There are so many pecan orchards here in Georgia – and they are gorgeous.  But today’s pecan pie has a little twist.  This is chocolate pecan pie.  Yep, you heard it.  As if pecan pie was not sweet enough – let’s throw in some chocolate too with a side of vanilla bean ice cream.  This was a dessert that mom/dad shared over the weekend.   First off – awesome job of those two sharing a dessert.  But look at that pie.  The crust was awesome, the gooey pecan pie mixture was delicious and then the chocolate flavoring in between everything – as mom said, Oh my piggy heavens!

So there you go friends – this week’s Travel in the South find.  Hope you enjoyed it.  Have you ever tried pecan or chocolate pecan pie?

 
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Posted by on November 16, 2016 in Travels Around the World

 

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Shopping Around the World

Thanks to everyone for participating in this month’s edition of Shopping Around the World.  It’s so awesome to see the various prices around the world – and the pictures with recipes!

Me and my pal Fozzie are hosting this month highlighting items of Thanksgiving.  Appetizers, main courses, side dishes or desserts.

Most people will look at moms side dish and go no way in heck am I eating those. Dad was like that too. BUT I have to say don’t knock it until you try it. Now this is one of the side dishes that we all look forward to on Thanksgiving – or any time during the year for that matter. 

So let me present moms creation of fabulous Brussel sprouts. That’s right – yummy, buttery Brussel sprouts topped with fried pancetta. I got your attention now?  First up – excuse all piggies from the room which means it’s now time for mom to finish this posting. Take it away mom. 

Okay friends. This is a no place for my boy Bacon to be with this recipe. You will need the following for this recipe:

  • Basket of delicious Brussel sprouts 
  • Butter and/or olive oil
  • Salt/pepper to taste
  • Pancetta

Pancetta is an Italian style bacon that is salt cured and seasoned. You can usually get it from your butcher. I always keep some in our freezer here at the Hotel Thompson. Cube up about a 1/3 of a pound and put in a skillet on the stove medium heat. You are looking for a crispy consistency. 

While that is working, clean and cut your Brussel sprouts in half. Once pancetta is done, remove from skillet and put on a napkin to drain the grease. Leave the bacon grease in the skillet and add either a spoonful of butter or drizzle of olive oil. Add your Brussel sprouts, stir into your bacon drippings and season with salt and pepper. Note: go light on the salt because the pancetta is already salty. 

Once they have become softened, remove to a bowl and top with your crispy pancetta. Enjoy and then tell me if you like Brussel sprouts or not. 

 

 
16 Comments

Posted by on November 25, 2015 in Bacon, Shopping Around the World

 

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Shopping Around the World – REMINDER

Thanks to everyone for another great edition of Shopping Around the World last month.  It’s so awesome to see the various prices around the world – and the pictures with recipes!

Me and my pal Fozzie will be holding another Shopping Around the World scheduled for         Wednesday, November 25th. 

Do a posting on your blog linked back to mine.  That way we can keep track of all of the different prices and recipes.  I know this is going to be around Thanksgiving so mark your calendar so you can do a posting with us.

This month we are highlighting Thanksgiving items.  It can be an appetizer, a main course, a side dish or dessert.  FIVE items your choice of Thanksgiving.

Come join the fun of Shopping Around the World – mark your calendars – Wednesday, November 25th

 
4 Comments

Posted by on November 23, 2015 in Bacon, Shopping Around the World

 

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Shopping Around the World – Mark Your Calendar

Thanks to everyone for another great edition of Shopping Around the World last month.  It’s so awesome to see the various prices around the world – and the pictures with recipes!

Me and my pal Fozzie will be holding another Shopping Around the World scheduled for         Wednesday, November 25th. 

Do a posting on your blog linked back to mine.  That way we can keep track of all of the different prices and recipes.  I know this is going to be around Thanksgiving so mark your calendar so you can do a posting with us.

This month we are highlighting Thanksgiving items.  It can be an appetizer, a main course, a side dish or dessert.  FIVE items your choice of Thanksgiving.

Come join the fun of Shopping Around the World – mark your calendars – Wednesday, November 25th

 
4 Comments

Posted by on November 5, 2015 in Bacon, Shopping Around the World

 

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