Travels in Chicago

13 Jun

Do you remember last week when mom/dad talked about the bacon pancakes they got at a restaurant in Chicago called Richard Walkers Pancake House“?  This meal was at the same restaurant.  Amazing huh?  Steak, eggs and hashbrowns.  Daddy was in heaven…. and so was mommy too.  Of course she had a couple of bites here/there in between bacon pancakes.  So what do you think?  Breakfast of Champions?


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8 responses to “Travels in Chicago

  1. easyweimaraner

    06/13/2018 at 1:30 am

    that is HEAVENLY food… o you think it is possible to make hashbrowns in the air fryer too?

    • Piglove

      06/13/2018 at 11:01 am

      There *might* be a way. But I’m thinking good ole hashbrowns in an iron skillet with a little butter or excuse me Bacon – bacon fat – might be just a tad bit better for sure ❤ Now I'm hungry – XOXO – Bacon's MOM

  2. Lone Star Cats

    06/13/2018 at 3:01 am


  3. weggieboy

    06/13/2018 at 4:33 am

    When I was little, my mother made waffles with chopped up bacon sprinkled in the batter. Lovely! I’d pre-cook the bacon first now since I like my bacon crisper than the waffle maker (back then) made it.

    • Piglove

      06/13/2018 at 11:02 am

      Oh most definitely. Those bacon pancakes were out of this world! AND they make bacon waffles too. I might need to try them the next time I visit Chicago. Oh yummy!! XOXO – Bacon’s MOM

      • weggieboy

        06/13/2018 at 11:18 am

        It definitely is a tasty alternative to plain, eh?!

  4. Tails Around the Ranch

    06/13/2018 at 11:14 am

    You can have my share as Ihaven’t eaten any of those 3 things in…forever.

  5. Amy

    06/13/2018 at 12:35 pm

    Where’s the love button?


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