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Journalist Rocky the Squirrel here –
Keeping my paws on the nuts of the world!
Friends – friends – friends. You won’t believe what today is. Today is National Cheeseburger Day. Can you believe that?! Now I’ll tell you a secret at the Hotel Thompson. Who lives at the Hotel Thompson and loves to eat cheeseburgers of all kinds, shapes and/or sizes? If you guessed Bacon’s dad, YOU are so right!
I think Bacon’s dad has like an endless tummy or maybe multiple tum-tum’s like a cow. Yeah, that could be it! Of course, he has gotten better in his age… something about not being able to eat like he once did. But he still loves a good juicy burger.
Did you know that cheeseburgers can be dated back to the 1920’s? In 1928, a cheeseburger officially made it to the menu of O’Dell’s which is a restaurant in Los Angeles, California. It was on the menu listed as a cheeseburger smothered with chili. Can you guess in 1928 how much the burger cost? Would you believe 25 cents!? Nowadays, look at the prices of a good juicy burger. It will surely set you back a good $10.00! In the 1930’s, the founder of Steak n’ Shake Gus Belt actually applied for a trademark on the word cheeseburger.
Do you know what the top 4 cheeses for a cheeseburger are? 1) American Cheese 2) Cheddar Cheese 3) Swiss Cheese and finally 4) Pepper Jack
I guess they didn’t ask us here in the south how we like our burgers topped with cheese. Of course, we would say with Pimento Cheese and Bacon!
Okay I’m not sure what that means, “Insert porn music”. That’s something that daddy said. I don’t understand dad’s crazy thinking. All I know is that mom went to give me some of my favorite treats – my animal crackers. Then she started laughing. Dad asked why she was laughing like a crazy person and she told him what she found. Then dad went Chick-a-bow-wow.
Piglove 